bằm vằm

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bằm vằm

Mẹ tôi đang bằm vằm thịt heo để làm giò sống.

Definition
  1. Verb:
    • To chop up finely or mince: To cut something, typically food, into very small, irregular pieces using repeated, forceful cutting motions, often with a knife or cleaver.
Usage Examples
  • Verb:
    • Đầu bếp đang bằm vằm thịt heo. (The chef is chopping up the pork.)
    • Rau cần được bằm vằm nhỏ trước khi nấu. (The celery needs to be chopped up finely before cooking.)
    • ấy bằm vằm tỏi cho món xào. (She minced the garlic for the stir-fry.)
Advanced Usage
  • The term often implies a rougher, more vigorous, or less uniform chopping action compared to a fine, delicate mince. It can convey a sense of effort or force.
Variants and Related Words
  • Băm (v): to chop, to mince. This is a more common and general term for chopping.
    • Băm thịt (to mince meat).
Synonyms
  • Mince: To cut into very small pieces.
  • Chop finely: To cut into small bits with repeated blows.
  • Hash: To cut into small pieces.
Related Idioms
  • While not a common idiom itself, the action is associated with preparatory cooking steps. A related figurative expression might imply dealing with something in a rough, forceful, or piecemeal manner, though this is not a standardized idiom.
bằm vằm

Mẹ tôi đang bằm vằm thịt heo để làm giò sống.

verb
  1. to chop up

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